• Vegetal / Fungal Chitosan

    For Vegan, Vegetarians and Those with Shellfish-Allergy

    More Info

    Mushroom Chitosan

    Water&Acid-soluble Chitosan

    Chitosan Hydrochloride

    Chitosan Oligosaccharide

    Carboxymethyl Chitosan

    More Info

    Aspergillus Niger Chitosan

    Water&Acid-soluble Chitosan

    Chitosan Hydrochloride

    Chitosan Oligosaccharide

    Carboxymethyl Chitosan

  • Fungal Chitosan Vegetal Chitosan Sourced

    from Mushroom Aspergillus Niger for Health

    With the growing demands for plant-based non-animal ingredients, Fungal Chitosan, sourced from mushroom (oyster mushroom, agaricus bisporus) and aspergillus niger, was becoming one of the most potential plant-sourced ingredient.

    With Over 8 Years' Leading Manufacturer of High-End Natural Ingredients with Future Commercial Potentiality , Chibio Biotech, as manufacture and exporter of well-characterized Non-animal Chitosan ( Mushroom, Aspergillus Niger Chitosan), Natural Kucha Tea Extract Theacrine, and many other natural ingredients

  • Vegetal / Fungal Chitosan Dictionary

    Have the courage to follow your heart and intuition.

    With the courage to conquer difficulties and the intuition to market,

    we've always been on the road to follow our heart to develop great ingredients for people.

    Now please let me show you why we chose it and what we are doing?

    What's chitosan?

    Chitosan is a linear polysaccharide composed of randomly distributed β-(1→4)-linked D-glucosamine (deacetylated unit) and N-acetyl-D-glucosamine (acetylated unit).


    Chitosan, sometimes known as deacetylated chitin, is a natural polycationic linear polysaccharide derived from partial deacetylation of chitin. Chitin is the structural element in the exoskeleton of insects, crustaceans (mainly shrimps and crabs) and cell walls of fungi (mushroom, aspergillus niger), and the second most abundant natural polysaccharide after cellulose.


    Chitosan is recognized as versatile biomaterials and a well-known organic polymer with well-documented characterization, including extended non-toxicity, low allergenicity, biocompatibility and biodegradability, being classified by the US Food and Drug Administration as a “generally recognized as safe” (Casettari and Illum, 2014) substance.

    Why do we focus on fungal/vegetal chitosan?

    There have been a number of statistics around the world in recent years about the vegan and vegetarian population. According to some sources, the number of vegan in the world has increased by 350% over the past decade. 3% of the US population and 1% of the UK population were found to be vegan. In Germany this ratio is about 3%. As the enrollment and survey conditions of each country differ, it is difficult to determine how many people are vegan in the world.


    In addition, there are about 5 of 100 people affected by crustacean allergy, that means about 300 million people need non-crustacean-ingredients food.


    Chitosan was one kind of main ingredients used for food preservatives, winemaking fining agent, cosmetics, fat binder, health supplement, and other pharama or food fields. Usually chitosan was derived from crustacean such as crab, shrimp, lobster. It might be not suitable for vegan, vegetarinas, and those people with allergic to crustacean materials. So vegetal chitosan will solve this problem.

    What's advantages of fungal/vegetal chitosan?

    • 100% Naturally non-animal sourced ( Mushroom / Aspergillus Niger )
    • Suitable for vegan, vegetarians, and  those with allergic to crustacean material
    • Non-allergenic, Non-GMO, Cruelty-Free, Antimicrobial
    • Biodegradable, Non-toxic,  Gluten-free
    • Renewable, Inexhaustible
    • Traceable Consistent quality

    What's the comparison between crustacean chitosan and vegetal chitosan?

    They have the same function and some biological properties, but the difference of source and the cost of manufacturing and production caused their difference in viscosity, main application, DDA, suitable people and other specifications.

    Which application fields is vegetal chitosan used for?

    The interesting characteristics of chitosan such as biocompatibility, non-toxicity, low allergenicity and biodegradability allow it to be used in various applications.


    Besides, chitosan is reported to have other biological properties, such as antitumor , antimicrobial, and antioxidant activities. The degree of deacetylation, which is described by the molar fraction of deacetylated units or percentage of deacetylation, and the molecular weight of chitosan, were found to affect these properties.


    Chitosan has been widely used for different biological and biomedical applications recently due to its unique properties. For instance, it can be used in food preservatives, winemaking as fining agent, cosmetics, fertilizer, water treatment , wound-healing materials, pharmaceutical excipient or drug carrier, obesity treatment and as a scaffold for tissue engineering. There is increased interest in pharmaceutical as well as biomedical applications of chitosan and its derivatives and significant development has been achieved. It can be reflected in the increasing number of related publications throughout the years.

  • Technology Research & Product Development

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    Innovation distinguishes between a leader and a follower.

    We're not a leader, but we will be in near future.

    100% Natural Source





    Particle Size

    Loss on Drying

    Total Ash

    Heavy Metals

    Molecular Weight

    Microbiological Quality

    Total Plat Count




    Endotoxin Levels

    And many more...

  • Vegetal Chitosan Products List

  • Videos Of Products

    For Vegan, Vegetarians and Those with Shellfish-Allergy

    1g water soluble Mushroom

    carboxymethyl chitosan in 100ml water

    0.5g Acid Soluble Mushroom chitosan 20cps in 100ml acetic acid

    0.5g Acid soluble mushroom chitosan 600cps

    in 50ml 1% glacial acetic acid

    0.5g Acid soluble mushroom chitosan 400cps

    in 50ml 1% glacial acetic acid

    0.5g High density Aspergillus niger chitosan

    in 50ml 1% glacial acetic acid

    1g water soluble Aspergillus niger chitosan oligosaccharide in 100ml water

    0.5g Acid soluble mushroom chitosan 1000cps in 50ml 1% glacial acetic acid

    0.5g Acid soluble mushroom chitosan 100cps in 50ml 1% glacial acetic acid

    0.5g Acid soluble aspergillus niger chitosan in 50ml 1% glacial acetic acid

    1g water soluble mushroom chitosan hydrochloride in 100ml water

    1.5g Acid soluble Mushroom Chitosan 1000cps Dissolved in 100ml 1% Glacial Acetic Acid

    1g Acid soluble Mushroom Chitosan Dissolved in 100ml 1% Glacial Acetic Acid